Report forecast the global sugar substitutes market to grow at a CAGR of 4.45% over the period 2014-2019.
Carbohydrates are one of the three major components of food. Sugar substitutes are carbohydrate-based additives that provide a sweet taste while containing significantly fewer calories. Though there are many variants of natural and artificial sweeteners, they can be divided into three major categories; high fructose syrup, high intensity sweeteners, and low intensity sweeteners.
Sugar substitutes are being consumed on a day-to-day basis via beverages, confectioneries, baked products, dairy and frozen foods, and healthcare and personal care products.
The report covers the current scenario and growth prospects of the global sugar substitutes market for the period of 2015-2019.
To calculate the market size, the report considers revenue generated through the applications market and the retail sales of various sugar substitute products, including:
- High fructose syrup (HFS)
- High intensity sweeteners (HIS)
- Low intensity sweeteners (LIS)
Global Sugar Substitutes Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers APAC, Europe, North America, and ROW; it also covers the landscape of the global sugar substitutes market and its growth prospects in the coming years. The report includes a discussion on the key vendors operating in this market.
Key regions
- APAC
- Europe
- North America
- ROW
According to the report, Growing health-consciousness is expected to drive the sugar substitutes market during the forecast period.
Key players in the Global Sugar Substitutes Market: Ajinomoto, Cargill, JK Sucralose, Merisant, PureCircle, and Tate & Lyle.
Other Prominent Vendors in the market are: A & Z Food Additives, Archer Daniels Midland, Atlantic, Chemicals Trading, BioVittoria, Celanese, Cumberland Packing, Danisco, Dulcette Technologies, Hermes Sweeteners, Imperial Sugar, Ingredion, McNeil Consumer Healthcare, Naturex, Roquette Freres, and The NutraSweet.
Market driver
- Rising demand for healthy and low-calorie foods
- For a full, detailed list, view our report
Market challenge
- High sugar consumption
- For a full, detailed list, view our report
Market trend
- Increasing demand from developing countries
- For a full, detailed list, view our report
Key questions answered in this report
- What will the market size be in 2019 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
Spanning over 78 pages “Global Sugar Substitutes Market 2015-2019” report covers Executive Summary, Scope of the Report, Market Research Methodology, Introduction, Market landscape, Market segmentation by product, Geographical segmentation, Market segmentation by applicationm, Key leading countries, Market drivers, Impact of drivers, Market challenges, Impact of drivers and challenges, Market trends, Vendor landscape, Key vendor analysis, Appendix.
For further information on this report, please visit- http://mrr.cm/oQR
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